Cooking for Krishna: Winter Soup, Potatoes & Veggies
This is the first in a series of cooking videos presented by the ISKCON Toronto Blog.
“Cooking for Krishna” will feature cooking demonstrations and recipes for sumptuous vegetarian items which we offer to Lord Krishna. Once offered, these preparations become “prasadam”, or sanctified food!
In this first video our cook, Shashank Parkhi along with his wife Satyabhama devi dasi, shows us how to make a wonderful winter soup, mashed potatoes and buttered vegetables.
For more information about ISKCON Toronto and to watch the latest videos, please feel free to visit http://www.iskcontoronto.blogspot.com/
Hare Krishna!
Duration : 0:3:45
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http://celinedion.com.sapo.pt 04 Delivre-moi (live @ Winter Garden Concert) - 1991
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Whole Foods Market’s Martha Drayton makes a creamy root-vegetable au gratin, perfect for a winter side dish.
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